A private chef can make your villa holiday complete! Along with some of the best and most luxury holiday accommodations in Barbados, Paradise Rentals can also recommend a private chef for guests and visitors to hire. Enjoy a wonderful meal in your Caribbean holiday home cooked and served by your very own chef. Services can be provided for special events or for every meal of the day – the choice is up to you! Specialist diets can be catered for (wheat free, dairy free, low sugar/salt, nut free etc). Choose from local or international cuisine, or a mixture of both.
Private Chef Example Menus
BREAKFAST MENU
A Choice Of
- Bacon, Toast and Eggs prepared your way.
- Eggs Benedict
- Eggs Florentine
- Omelet with the fillings of your choice
- Poached Egg with Ham, Tomato & Cheese on a Toasted Bagel or English muffin Steak and Eggs
Build your own Breakfast
- Butter, Sliced Cheese, Cream Cheese and Preserves
- Eggs: – Scrambled, Poached, Fried, Sunny side up, over easy Fruit salad, Sliced Fruit Platter
- Home Fries, Hash browns
- Crepes, Pancakes, French toast
- Sausages, Sliced Ham
- Sautéed Mushroom, Baked Beans
- Toast, Bagels, Muffins, Biscuits, Croissants, Crackers Yogurt with Granola & or Fresh Fruit
Bajan Breakfast Menu
Choices of
- Bakes
- Bul jol (Salted cod, tomatoes, cucumber, sweet pepper, onion, lime juice)
- Conkies (Seasonal)
- Corn beef hash
- Egg and cheese paste
- Fish cakes
- Fried fish
- Fried Plantain
- Porridge (Oats or Cream of Wheat)
- Pumpkin fritters
- Roasted bread fruit
- Salt fish and bakes
- Spinach fritter
LUNCH MENU
Sandwiches
- BLT… Crispy bacon with lettuce and sliced tomato on toasted bread
- Chicken Burgers… Handmade Chicken patties with apple slices, lettuce, tomatoes and cucumber on a toasted bun
- Chicken, Fish Salad Wraps… Breaded, Grilled or Pan seared Chicken or Fish with Fresh Salad and dressing.
- Club Sandwich…Grilled chicken, ham, crispy bacon with lettuce, tomato & mayonnaise on toasted bread
- Crab cakes… Crabmeat and potato cakes tastefully seasoned and served with toss salad Fried or Grilled
- Fish Sandwich… Fried or Grilled Fish with lettuce, tomato, cucumber and slice onion on toast bread
- Handmade Pizza … Thin or Thick crusted with toppings of choice
- Quiche… Homemade Flaky Crust filled with savoury custard accompanied by your choice of ham, bacon, salmon and vegetables
- Seasoned Hamburgers… Homemade Angus Burgers with plantain, lettuce, tomatoes and caramelised onions on a toasted bun
Salads
- Avocado, basil, tomato, mozzarella & rocket salad with balsamic drizzle
Caprese salad: – lettuces, basil, tomatoes, mozzarella cheese with balsamic dressing - Chef Nicoise Salad- Grilled Fish & Beans over mixed leaves, potatoes, olives, tomatoes, bell pepper and boiled egg with chef special vinaigrette
- Chef’s Shrimp Caesar salad:-Romaine lettuce, garlic shrimp, eggs, croutons, crispy bacon, parmesan cheese and caesar dressing
- Greek salad lettuce, tomatoes, sliced cucumbers, onions, olives, and feta cheese Grilled chicken penne pasta salad: – Penne, peppers, red onions, cilantro, chicken
- Jerk Chicken and Mango Salad:-Pan seared Jerk Chicken over a bed of lettuce with fresh mango, cucumber, tomato, peppers, red onion and citrus dressing
- Sweet chili Prawn and Avocado Salad: – lettuce, prawn, avocado, tomatoes, cucumbers, bell peppers
- Waldorf salad: – lettuce, apple, celery, grapes, and walnuts
- Sushi rolls
DINNER MENU
- Cornmeal Cou Cou & Steamed Flying Fish with sliced Sweet Potato, pickled cucumber & a Green Salad
- Prawn and Mango curry served with Jasmine Coconut Rice, Naan and Sautéed Vegetables
- Plantain & Spinach stuffed Flying Fish served with Butternut squash Risotto and Green Salad
- Bacon wrapped Chicken stuffed with feta cheese and spinach accompanied by Herb mash, Sauteed Vegetables
- Ginger sesame Marlin served with Sweet Potato Pie and Roasted Vegetables
- Braised Lamb shanks slow braised wine red wine herbs spices and root vegetables served with Basmati rice and Salad
- Char grilled seasoned Angus steak along with saffron rice and Sautéed Vegetables
- Creamy seafood Risotto Clams, mussels, calamari, scallops and shrimp simmered with Arborio rice finished cream and parmesan cheese and Garlic bread
- Luscious herb crusted rack of Lamb accompanied by a Potato-Onion gratin and Roasted Vegetables
- Coconut Prawn butterflied shrimp, breaded, covered in coconut and fried golden brown with Spicy fettuccine Alfredo with roasted vegetables
- Herb Roasted beef accompanied by cheesy yam mash with kale and rocket salad ~
- Grilled jerk pork spare ribs seasoned with island herbs and spices with vegetable cous cous, fried plantains and Green salad
- Parmesan chicken marinated chicken breast coated with parmesan cheese and crunchy panko breadcrumbs, with penne freshly made pesto accompanied by chili Broccoli
Sides
- Bajan Macaroni Pie
- Bajan Pumpkin Fritters
- Bajan Rice & Peas
- Bajan Sweet Potato Pie
- Coconut milk Rice and Red Beans Creamed Potatoes
- Pasta in a Creamy sauce Spaghetti
- Stuffed Squash,
- Sweet Potato Mash
- Vegetable Pasta
- Vegetable Rice
- White Rice
Served with a Choice of
- Bajan Roast Pork
- Baked Lamb Chops
- BBQ Chicken, Lamb, Pork Bolognese
- Chicken Kebabs
- Curried Chicken
- Fried Flying Fish
- Grilled Lobster
- Grilled Mahi Mahi
- Grilled Steak
- Pan Fried Catch of the Day Roast Beef
- Roasted Chicken
- Shrimp Kebab
- Served with your choice Seasonal Vegetables or Salad
Dessert
- Apple Pie
- Bajan Coconut Bread
- Caribbean Banana Bread
- Coconut Cream Pie
- Crème Caramel
- Decadent Chocolate Cake
- Fresh Fruit Plate
- Fresh Fruit Tart
- Fruit Crumble
- Heavenly Chocolate Mousse with Fresh Berries Key Lime Pie
- Lemon Meringue Pie
- Mango Panna Cotta
- Mango Mousse
- Molten Lava Cake with Ice cream
- Pavlova
- Raving Red Velvet Cake
- Rum and Raisin Bread Pudding with Vanilla Sauce Vanilla Cheesecake with Fresh Fruits
Book a private chef experience on your next Caribbean vacation.
Our recommendations are listed below, contact them to discuss menus, prices, shopping arrangements etc.
Email: Rashida Sampson Tel: 1 (246) 2688194/ 4225618
Email: Gillian Hazelwood Tel: 1 (246) 5492475/ 8379523/ 5481121
Have a delicious holiday!
